Atlantic City Restaurant

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If you are planning on heading to Atlantic City, keep in mind that Seafood is the Jersey Shore's strongest suit, with local catches featured on most menus. But there is much more that just seafood in Atlantic City; you are sure to find an Atlantic City restaurant for you. Below is a look at some of the kinds of restaurants you can expect to find in Atlantic City.

Bahrs Landing
2 Bay Ave.
Highlands, NJ
Tel: 732-872-1245
Cuisine: Seafood

Bahrs Landing is a casual waterfront spot, about 2 miles south of Sandy Hook. The restaurant is known for fresh seafood. Try the seared salmon topped with shrimp over sautéed spinach, or the fisherman's platter.

The founder John Bahrs, the son of a tall ship captain, and his wife Florence, had their beginning in Newark where they owned and operated a small neck tie manufacturing business. One year they had a robbery and their entire supply of silk was wiped out, this brought them to Highlands where they purchased a beached houseboat being used as sport fisherman's motel as well as a rowboat rental business. Consequently, they started serving meals to the fisherman staying aboard the boathouse motel. Jack and Flo did all of the cooking. Helping run the new operation were young son's John Jr. (Bud), Al, Ken, and daughter Ruth. The family worked together as the shore business grew popular. Soon after the expansion came the Great Depression. Though some tough times were had, seafood was abundant and so were the customers. Bud & his wife Peg kept a watchful eye over the restaurants growth. Customers arrived by boat, cars and at one time by train.

Busch's Seafood Restaurant
8700 Anna Phillips La.
Sea Isle City, NJ
Tel: 609-263-2626
Cuisine: Seafood

Operating since 1882, Busch’s Seafood Restaurant is probably the most popular eatery in Sea Isle City. On Tuesdays and Sundays, try the famous she-crab soup. Busch's Seafood Restaurant is truly the Grandaddy of SEASHORE dining. This year marks the 120th consecutive year of operation. The secret to this longevity has always been great hospitality, huge portions, use of the freshest local seafood and the highest quality of prime meats available. Come join us in our fine dining rooms and see why we have won so many awards, including "Best Seafood Restaurant" in South Jersey.

Tun Tavern Brewery and Restaurant
2000 Kirkman Blvd.
Atlantic City, NJ
Phone: 609-347-7800
Cuisine: American

All-natural lagers are made in the brewery, which can be toured. Tun Tavern Restaurant is known for salads, sizzling strip steaks, and barbecued strawberry salmon.

The Tun Tavern (the "Tavern") was a brew house built by Samuel Carpenter in 1685. It was located on Philadelphia's historic waterfront at the corner of Water Street and Tun Alley leading to Carpenter's Wharf near what is today known as "Penn's Landing." It is regarded as the "First Brew House" built in Philadelphia in 1685, and among the very first in the country. The Tavern soon developed a reputation for fine beers in the City of Philadelphia and maintained that reputation for over a century. Its name is derived from the old English word "Tun" meaning measured cask, barrel, or keg of beer.

Angelo's Fairmount Tavern
2300 Fairmount Ave.
Atlantic City, NJ
Tel: 609-344-2439
Cuisine: Italian

Atlantic City has changed greatly in recent years. Yet Angelo's, located in the Ducktown section of Atlantic City, is a restaurant that has endured and flourished for three generations of Mancuso's - since 1935 - making this restaurant an institution in Atlantic City.

More than sixty-five years of dining excellence have made the home-style Italian menu age like a fine Italian wine. Through the years, Angelo's has become a perennial gathering place for friends and a haven for the hungry. Bon Appetite! Locals flock here for lots of good Italian fare as well as steak and seafood.

Mama Mott's
151 S. New York Ave.
Atlantic City, NJ
Tel: 609-345-8218
Toll Free: 1-800-293-0805
Cuisine: Italian

Mama Mott's is a cozy center-city restaurant that has a Little Italy feel, with candles, chandeliers, and plenty of red and gold. It's known for shrimp, lobster, and flounder Orleans. Try the zuppa di pesce. There's live piano music on Saturday nights.

Serving up fresh Italian Cuisine that's both innovative and traditional, Mama Mott’s has the freshest of ingredients beginning with flavorful antipasti, salads and a variety of soups. Your pasta course features an incredible array of sauces. All this combined with friendly, attentive service and a pleasant environment make Mama Motts the perfect place for business, social and family dining. This gem of a restaurant with nominal prices is the best in Atlantic City.